ATTENTION FOOD EXPORTERS!

Attention Food Exporters: Unlock Your International Market Potential!
Is your company looking to tap into the massive consumer base of the United States, Canada, or the European Union Countries? If so, our specialized courses are tailored just for you! Gain the necessary expertise and certificates to successfully export food products to these highly lucrative markets. Here's what your company will need to get started:
  1. The United States of America will require facility registration.  Ensure your manufacturing facility is registered with the U.S. Food and Drug Administration (FDA), a crucial step for exporting food products to the United States.
  2. Food Safety Expertise: Appoint a Preventive Controls Qualified Individual (PCQI) who will be responsible for ensuring food safety at your facility and throughout the production process. Attend our PCQI training program led by U.S. based food safety expert, Dr. Angela Anandappa (Executive Director of the Alliance for Advanced Sanitation, Chicago, IL.)
  3. Compliance with U.S. Regulations: Familiarize yourself with U.S. Regulations, including the Foreign Supplier Verification Program, to meet all necessary requirements for smooth exporting.
  4. Quality, Testing, and Labeling: Guarantee your product meets customs and customer expectations through impeccable quality, testing, and labeling practices. Learn about validated methods, acceptable testing approaches and product options. 
  5. Meeting Organic Standards to obtain USDA Organic Certification. 
  6. Certification with GFSI Standards: Gain a competitive edge and boost customer confidence by obtaining certification from a Global Food Safety Initiative (GFSI) standard such as BRC, FSSC 22000, SQF, and more.
  7. Additional Requirements: Stay informed about any other specific requirements that might be necessary for successful exportation.
To achieve all this and more, we offer a comprehensive PCQI training program that covers every aspect of food safety regulatory compliance. You'll learn how to integrate Sustainability Certifications and Organic Standards into your export strategy, while being compliant with food safety regulatory requirements, a valuable addition to your international trade portfolio.
Don't Miss Out! Attend one of our exclusive training sessions and earn your PCQI certificate upon completing the entire course and passing the assessment. By joining us, you'll unlock a world of opportunities and position your company for a prosperous future in the global food market.

Sign up now to secure your spot and take the first step towards exporting your food products to the world's most demanding yet rewarding markets!

Questions?

Call 762947262 or drop us at email at adhil@globalfoodingredients.com